Arts & Culture
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Ashton Mucha Point/Counterpoint: Ryan Gosling or Ryan Reynolds?
Ryan Gosling When considering Canada’s two most popular Ryans, something as superficial as appearance has to be overlooked. Even though…
Read More » - Floyd Robert
Gallery Review: New exhibition brings the unseen works of Canadian photographers into focus
What: InFocus Photo Exhibition When: Now – February 28 Where: The Front Gallery (12323 104 Ave NW) Artists in contemporary…
Read More » - Supplied
Top 5: Metal albums I’m listening to this reading week
It’s the final countdown. Only four days of our precious reading week remain before we’re all thrown back into the fire and brimstone…
Read More » - Supplied
Film Review: Fist Fight
Fist Fight Directed by Richie Keen Starring Charlie Day, Ice Cube, Christina Hendricks, Jillian Bell and Tracy Morgan In theatres now…
Read More » - Ijlal Amir
Social Intercourse: February 22, 2017 (Winter reading week edition)
Lil Dicky Afterparty Friday, February 24 (11pm – 2am) Union Hall (6240-99 St) Tickets: $20 for General Admission, $40 for VIP…
Read More » - Sam Podgurny
Seven songs for the seven day-long Saturday, better known as reading week
The only thing better than having casual sex (even if it is with yourself) is having casual sex while listening…
Read More » - Supplied
Brew Crew: Boxcar Comforts Blonde Ale
Hell’s Basement Brewery: Boxcar Comforts Blonde Ale https://www.hellsbasement.com/ Editor’s Note: For posterity and entertainment, this review — written immediately after…
Read More » - Courtesy of Alexa Tonn
A summer sojourn with Shakespeare: The Freewill Shakespeare Festival set to return for 29th season
“There’s always something about Shakespeare,” says Julie Haddow, managing director of the Freewill Shakespeare Festival. “Even when it’s rainy and…
Read More » - Supplied
Album Review: Fin
Fin Syd (aka Syd tha Kyd) Columbia Records www.internetsyd.com Despite being called Fin, former Odd Future member Syd’s debut album…
Read More » - Maja Staka
Doin’ You: Seafood Spaghetti
What’s in a recipe? Well, it usually has something to do with fresh ingredients, a lot of love, and some…
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