- Arts & CultureAb Sch
Noodle Nation: XO Bistro + Bar
XO Bistro+Bar 10236 103 Street Hours: 11 a.m. – 11 p.m. Monday to Thursday; 11 a.m. – 1 a.m. Friday;…
Read More » - Arts & Culturesupplied
DatApp: Lifesum
Lifesum iOS, Android, and everywhere else Website: https://www.lifesum.com If I had to pick one crucial, quintessential app on my phone, it’d…
Read More » - Arts & CultureAlex Patterson
Watch This Space, Episode 3: Tavi Gevinson
Name: Tavi Gevinson Occupation: Writer and actor Age: 21 https://s3.ca-central-1.amazonaws.com/gateway-presents/Tavi+WTS+Full.mp3 Welcome back to Watch This Space, a new limited Arts…
Read More » - Arts & CultureAlex Patterson
Watch This Space, Episode 2: Vivek Shraya
Welcome back to Watch This Space, a new limited Arts & Culture-centred podcast series where we talk to amazing individuals…
Read More » - MagazineAlex Patterson
Unboxing Bioware
Shattered Steel, a mech simulation game with deformable terrain effects, was BioWare’s first demo. The player’s objective was to hunt…
Read More » - MagazineLaura Lucas
Five Things For: Getting Hot in Here™
Every month for Five Things For, one writer gives their personal recommendations for five curated items — books, movies, music, podcasts,…
Read More » - MagazineRosty Soroka
Beyond the bachelor: Pole fitness instructor brings together sport and sexy
Alyssa Hyduk, who completed both her Bachelor of Arts with a double major in history and classics and her Master’s in…
Read More » - UncategorizedAlex Patterson
The Gateway Presents: The holidays and student life
https://s3.ca-central-1.amazonaws.com/gateway-presents/The+Gateway+Presents+Arts+December+1st.mp3Podcast: Play in new window | DownloadSubscribe: Apple Podcasts | RSSOriginally aired on the December 1st edition of “The Gateway…
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Beyond the Bachelor: From skates to scrubs
Where does one begin with Dr. Randy Gregg? As a past Golden Bears two-time national championship hockey player, Olympic participant,…
Read More » - MagazineRosty Soroka
Oysters are the new black: investigating buck-a-shuck
Consider the oyster: as food, it’s a historical delicacy consisting of a small round of meat between two calcified shells…
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